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Utz Brands, Inc.

Company Description

Utz Snacks is the largest independent privately held snack brand in the United States. Weekly, Utz produces over 1 million pound of potato chips and nine hunderd thousand pounds of pretzels in 4 manufacturing facilities.

Utz Quality Foods, Inc. is well-known for its line of potato chips: Regular Utz Potato Chips, Grandma Utz Potato Chips, Kettle Classics Potato Chips, Home style Potato Chips, Mystic Potato Chips and Baked Crisps.  Utz also produces a natural line of potato chips, as well as pretzels, tortilla chips, multi-grain sunflower chips, cheese curls and popcorn. Utz Quality Foods, Inc. distributes its brands primarily throughout the East Coast.

Utz Quality Foods began in 1921 as "Hanover Home Brand Potato Chips” when William and Salie Utz began making potato chips in their home in Hanover, Pennsylvania, with an initial investment of USD 300. The Utz’s worked together to produce the chips and then deliver them to local grocery stores and farmers’ markets in the Hanover and Baltimore, MD areas.

Today, Utz produces a full line of snack foods in its four Hanover, PA based manufacturing facilities and employs over 2,200 workers.
 

Utz Hanover plant - Hanover, Pennsylvania

Utz Hanover plant - Hanover, Pennsylvania (Courtesy: Conewago)

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News for this Company
Utz Brands delivers a strong Q1 2026 with 5.2% branded snack sales growth and Adjusted EBITDA up 6.2%
May 07, 2026
Utz Brands reports strong First Quarter 2026 results as branded salty snacks sales climb 5.2%
Utz Brands reported Q1 2026 net sales growth of 2.6% to USD 361.3 million, while branded salty snacks sales rose 5.2%. The company improved margins and cash flow performance and reaffirmed its full-year 2026 guidance.
Zapp’s® Salt & Vinegar potato chips highlighted as part of Utz Quality Foods, LLC’s nationwide recall over potential Salmonella contamination.
May 05, 2026
Utz Quality Foods, LLC Recalls Zapp’s and Dirty Potato Chips Over Potential Salmonella Risk
Utz Quality Foods, LLC is recalling limited Zapp’s and Dirty chips after a seasoning ingredient may contain Salmonella. No illnesses reported. Consumers should not eat affected products and can request refunds.
Boulder Canyon and Grillo’s Pickles Reunite for Second Craveable Chip
November 18, 2025
Boulder Canyon and Grillo’s Pickles Reunite for New Wavy Classic Dill Pickle Chips
Boulder Canyon and Grillo’s Pickles reunite to launch new Wavy Grillo’s Classic Dill Pickle Chips, blending bold dill, garlic, and vinegar flavors with avocado-oil-cooked wavy chips. The gluten-free, non-GMO snack debuts nationwide at Sprouts this November.
Potatoes from trial plots are harvested and sorted for detailed analysis of performance, quality, and storage traits.
September 28, 2025
Cornell Celebrates 160 Years of Potato Breeding Research Driving Innovation and U.S. Potato Industry Growth
Cornell marks 160 years of potato breeding, creating 50+ varieties—including top U.S. chip potatoes and nematode-resistant strains. Farmer partnerships and USDA support drive innovation, boosting sustainability and the USD 100B U.S. potato industry.

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This content was last updated on September 15, 2025

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